By: Sarah D’Mello, Senior Product Safety Specialist, email Many countries that adopted GHS have made their own requirements for protecting confidential business information (CBI) on Safety Data Sheets (SDSs) and...
By: Sarah D’Mello, Senior Product Safety Specialist, email June 2023: Results Revealed in Health Canada’s Workplace Hazardous Products Program Newsletter Findings from Consultation on Proposal to Remove Consumer Product Exclusion...
By: Joanna Chudyk, Regulatory Affairs Specialist, email On February 2, 2023, the Food Directorate announced changes coming to the List of Permitted Sweeteners that would allow the use of Erythritol...
By: Jacqui Jenskey, Principal Regulatory Affairs Consultant, email On May 7, 2022, Health Canada published and proposed new regulations under the FDA called the Biocides Regulation. This new regulation will...
By: Joanna Chudyk, Regulatory Affairs Specialist, email One of the most common questions we receive as Canadian regulatory consultants is whether a food product sold in the United States as...
By: Joanna Chudyk, Regulatory Affairs Specialist, email The Safe Food for Canadians Regulations were published in January 15, 2019, to complement Canada’s ongoing modernization initiatives in the food industry. These...
By: Joanna Chudyk, Regulatory Affairs Specialist, email On November 24, 2022, Health Canada published an update to the Nutrition Labelling – Table of Reference Amounts for Food. Reference Amounts are...
By: Joanna Chudyk, Regulatory Affairs Specialist, email Since the implementation of the Temporary Marketing Authorization (TMA) process, Iodine has not been permitted for use in supplemented food (SF) or caffeinated...
By: Joanna Chudyk, Regulatory Affairs Specialist, email On October 20, 2022, Health Canada issued an announcement that the Daily Values (DV) for Sodium and Potassium have been revised. The industry...
By: Joanna Chudyk, Regulatory Affairs Specialist, email The deadline to comply with the Nutrition Facts Table (NFT) changes and revised ingredient listing requirements for food is fast approaching. These amendments...
By: Joanna Chudyk, Regulatory Affairs Specialist, email With the publication of the new Supplemented Food Regulations industry is responsible for ensuring compliance with the new regulations. Products that do not...
By: Jacqui Jenskey, Principal Regulatory Affairs Consultant, email Health Canada published an update to the Cosmetic Ingredient Hotlist on August 26, 2022. One of the key additions is the need...
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